Showing posts with label Super-in-law. Show all posts
Showing posts with label Super-in-law. Show all posts

Friday, 17 October 2014

Friday Five: Charades


On my recent trip to South Australia with my family, we entertained ourselves in the evenings with rudimentary games of charades. Each person would put five suggestions into the special vessel and we took it in turns to act them out. 

Nephew Aidan and Niece Niamh enjoyed the game so much that they extended it by pretending not to guess the title of the film/ book/ song and so forcing the poor actor to suffer endlessly through the interpretation. It was a lot of fun, and apparently one of the highlights of the holiday.

5 Titles of charades acted out on our holiday:
  1. The Curse of the Were-Rabbit 
  2. The Mystery of Cherry Tree Lane
  3. Far for the Madding Crowd
  4. How to Betray a Dragon's Hero
  5. There is a Light that Never Goes Out (as demonstrated by Hoggy, above)


Friday, 10 October 2014

Friday Five: Wineries

Yes, of course we did other things in South Australia, but we did visit several wineries - well, you've got to, haven't you?

5 Wineries in South Australia:
  1. Jacob's Creek - A big flash building with its own visitors' centre and a number of different tours to cater for all budgets and tastes. We went self-guided. My favourite was the Steingarten Reisling ($48), while Hoggy's was the Centenary Hill Shiraz ($70). Yes, I know; champagne taste on a beer budget...



  2. Chateau Tanunda - a lovely chap hosted our tasting, augmented with many recommendations of places to go and things to eat! I tried the Reisling, Chardonnay and blended white; Hoggy got stuck into the Shiraz.



  3. Reilly's - located in Mintaro in the Clare Valley; a lovely little village featuring a collection of old stone buildings. I tasted my way through a line-up of delicious Reislings, including a sparkling variety.



  4. Pike's River - Good Reislings and an excellent cab sav, but not the best presentation. Renovations are currently underway, so it could well improve.



  5. Sevenhill - Sticking to whites, I tried the Reisling, Chardonnay and a fabulous fortified Verdhelo. This was the first winery in the Clare Valley, established by Jesuit monks from Austria in 1851, and it has a very picturesque setting and an underground cellar.